Chicken Tikka

Carrot pineapple lemon jinger juice


 Carrot, pineapple, and ginger juice is a delicious and nutritious juice that is easy to make at home. Here's a simple recipe to try:


Ingredients:

• 2 medium carrots, peeled and chopped

• 1 cup chopped pineapple

• 1 small piece of ginger, peeled and grated

• 1 cup water

• Ice (optional)

Instructions:

• Add the chopped carrots, chopped pineapple, and grated ginger to a blender.

• Add 1 cup of water and blend until smooth.

• Strain the juice through a fine mesh strainer or cheesecloth to remove any pulp.

• Serve over ice if desired.

This juice is packed with nutrients and antioxidants, thanks to the carrots, pineapple, and ginger. Carrots are a good source of vitamin A, while pineapple is rich in vitamin C and bromelain, an enzyme with anti-inflammatory properties. Ginger is known for its anti-inflammatory and digestive benefits. Enjoy this refreshing juice as a healthy snack or as part of your breakfast routine.

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